Product Overview
Steak/Patty
- original Hamburg Steak
- Traditional Japanese-style Hamburg steak with a juicy golden ratio of beef and pork and the additional flavor of onions
- Real Grill Premium Tteokgalbi
- Short Rib Patty (Tteokgalbi); Short rib patties made of Korean pork short ribs that have been marinated in a special tteokgalbi sauce; the smokiness is added through direct flame processing
- Real Grill Cheddar Cheese Meat bun
- Meat bun that is filled with the savory flavor of cheddar cheese and is made especially flavorful and aromatic through direct flame processing
- Hot Chili Meat bun
- A thick Hamburg steak filled with sweet and sour Mexican-style chili sauce: A juicy meat bun with a tender mouthfeel
- Bulgogi Patty
- Hamburger patty made using the harmonious combination of Korean pork and chicken meat together with bulgogi sauce
- Real Grill Hamburger Patty
- Korean pork hamburger patty that goes well with various sauces, making anyone a chef
Cutlet
- Thick Sirloin Pork Cutlet
- A Korean made traditional thick sirloin pork cutlet with a thickness of 8.5 mm for a crispy and full-flavored mouthfeel
- FarmsOne Handmade Sirloin Pork Cutlet
- A pork cutlet that balances the natural flavor of Korean pork sirloin and the crispy mouthfeel of breadcrumbs
- Noble Cheese Pork Cutlet
- A pork cutlet with flavors of both a thick-cut Korean pork sirloin and smooth and strong cheese combined using a crispy fried batter
- Baked Pork Cutlet
- Thick-cut Korean sirloin pork cutlets that can be baked crispy in an oven, without the inconvenience of frying in oil
- Fresh Whole Meat Chicken Cutlet
- Chicken cutlets made by adding rosemary, nano-calcium, and chlorella extract to whole Korean chicken, considering customer health
- Real Fresh Shrimp Cutlet
- Shrimp cutlet with full shrimp aroma and flavor, includes whole shrimp for enjoyment while eating
- Vegetable Minced Cutlet
- A juice product made by frying smoothly grinded Korean pork with various vegetables, such as onion, leek, carrots, and peppers etc.
- Thick Minced Cutlet
- A juicy product made by frying smoothly grinded Korean pork and onions
Balls/Mini meat patties
- Apple Sauce in Meatball
- A harmonious product made of Korean pork meatballs and sweet and sour apple sauce
- Calcium Meatball Plus
- Meatballs made of roughly minced Korean pork
- Real Grilled Charcoal Flavor Meatball
- Meatballs made of Korean pork processed on a direct flame
- Korean Seven Grain Meatball
- A product that considers health by adding 7 Korean grains to Korean pork meatballs
- Flying Fish Roe Meat Dumpling
- A product made by adding flying fish roe to Korean pork for a great savory flavor and the exploding mouthfeel of flying fish roe
- Real Grill Pork Neobiani
- Thick, marinated minced steaks made by adding short rib marinating sauce to coarsely grounded Korean pork
Fried Food
- Cotton Flower Sweet and Sour Pork
- Ball-shaped sweet and sour pork made of whole Korean pork sirloin which is crispy on the outside and chewy on the inside
- Sunijn Pork Pie
- Porkpie with a crispy mouthfeel made of whole Korean pork sirloin
- Crispy Fried Pork Meatballs
- It has an excellent crispy mouthfeel because of the rice breading on the surface
- Flat Pork Karaage
- Savory and crispy karaage made by flatly slicing Korean pork leg
- Nugget King
- Crispy and soft nuggets made of Korean chicken meat
- Calcium in Sirloin Sweet and Sour Pork
- Sweet and sour pork made of whole Korean pork sirloin
- Cheese Crispy Balls
- Product with an excellent savory cheese flavor and a crispy mouthfeel
- Chinese-style deep fried meat
- Chewy guobarou prepared by dredging marinated whole ribs marinated in special sauce in glutinous rice flour
Ham
- Na-down Deli Farm
- 6 mm sliced Korean pork ham prepared using Sunjin’s superior technology, contains low sodium
- Ohgu Ham
- Contains added flavor and nutrients, prepared by adding Korean vegetables
- Sunjin Pork Meat Ham S
- The flavor and texture of canned ham is reproduced using Korean pork
- Griddle Ham
- A useful side dish; 5 mm sliced round ham covered in egg and prepared using Korean pork
- Assorted Sunjin Pork for Budaejjigae
- Sunjin offers 4 types of assorted hams and sausages, prepared using Korean pork, making it more convenient to prepare a strong Budaejjigae broth
- Sunjin Pork Ham with Rice
- Ham made by adding rice to Korean pork
Sausage
- Na-down knife-slice Vienna
- Knife-sliced Vienna sausages prepared using Sunjin’s superior technology, contain Korean pork and low sodium
- Real Sausage Bar
- Convenient sticky-type sausages prepared using Korean pork with plentiful juices and smoky flavor
- Assorted Sliced Sausage
- 3 types of Sunjin sausages prepared using thinly sliced Korean pork, allowing customers to taste various high quality Sunjin sausages at once
- Tteokgalbi Flavored Sausage
- Sausage differentiated in taste by adding tteokgalbi flavor to Korean pork
- Sausage with Herbs
- Sausage prepared by adding onion and parsley to Korean pork
- Black Pepper Wurst
- The greasy flavor of the sausage is reduced by adding pepper to Korean pork and prepared using the original traditional German method
Bacon/Smoked goods
- The Soft Deli Bacon
- Soft textured bacon prepared by adding Korean sun-fried salt to pork belly
- Sunjin Pulled Pork
- Excellent as a topping or side dish with its texture that smoothly separates following the grain of the meat
- Na-down Boneless BBQ
- A 3 mm sliced bacon prepared Sunjin’s superior technology, contains Korean pork leg that was made healthy by lowering sodium
- Na-down Smoked BBQ
- A 6 mm sliced bacon prepared using Sunjin’s superior technology, contains Korean pork leg that was made healthy by lowering sodium
- Thick Smoked BBQ
- A 6 mm sliced bacon prepared with Korean pork fore shank that was made by not adding sodium nitrite
- Sunjin Pork Roast Char siu
- This product can be used in various dishes, including rice toppings, ramen, fried rice etc.; it is a char siu prepared by marinating Korean pork sirloin in teriyaki sauce
- Sunjin Apple Sauce BBQ Ribs
- A product prepared by marinating Korean pork ribs in sweet and sour apple sauce
- Sunjin Glazed BBQ Ribs
- A product prepared by marinating Korean pork ribs in glazed sauce
Toppings
- Sunjin Pork Topping
- Granule-type topping with a full flavor profile, prepared by mixing various spices to carefully selected pork
- Direct Flame Bulgogi Topping
- A strongly flavored dark brown topping that can be used on pizza etc., prepared by marinating carefully selected beef in bulgogi sauce and roasting at a high temperature
- Pepperoni Topping
- A ham-type topping that can be used on pizza etc., prepared by adding high quality spices to Korean pork and chicken meat
- Sunjin Bulgogi Topping
- Granule-type topping made by mixing beef in bulgogi sauce
- BBQ Chicken Topping
- A topping that prepared by marinating Korean chicken meat in BBQ sauce, and slicing it thinly after heat treatment
- Teriyaki Chicken Topping
- Enjoy the natural form and flavor of the chicken in this topping, which is prepared by brining whole chicken pieces, and dicing it after heat treatment
Ready-to-cook food/Other
- Real Boston Butt Bite-sized Steak
- A juicy cube-shaped steak product with a soft mouthfeel, prepared using the Boston butt of Korean pork
- Real Charcoal Grilled Pork (Maekjeok) Roast
- Traditional maekjeok roast, prepared by marinating thinly sliced Boston butt of Korean pork in special maekjeok sauce
- Honey-Soy Sauce Bulgogi
- Bulgogi with a strong flavor, prepared by adding Korean Sunjin pork to a special court cuisine marinate
- Simply Well Made Steak
- A meat mix for the oven, prepared by adding seasonings, such as onion, garlic, sesame oil to Korean pork
- Mini Hotdog
- A hotdog with plump juicy sausage inside a cute bun, topped with sweet potato
- Plain Hotdog
- A sausage bun that harmoniously pairs soft bread and sausage
